
MICROWAVE OVENOPERATING INSTRUCTIONS & COOK BOOKModel No.: KOR-63Y59SKOR-63Y59S01KOR-63Y50SBefore operating this oven, please read these instructi
9VEGETABLEITEM PREPARATION QUANTITY COOKING TIMESTANDING TIMEasparagus, fresh 11/2-in.pieces 1 lb. 9-10 min. 3 min.asparagus, frozen Whole spears 10 o
10ITEM QUANTITYPOWER LEVEL COOKING TIMESPECIAL INSTRUCTION2 pieces 5-7 min.Fried chicken 4 pieces 6-8 min.6 pieces 7-9 min.Fried fresh fillets2 fillet
11CARE AND CLEANINGAlthough your oven is provided with safety features, it is important to observe the following:1. It is important not to defeat or t
12SPECIFICATIONSMODEL KOR-63Y59S, 63Y59S01 KOR-63Y50SPOWER SUPPLY220V~240V 50HZ, SINGLE 220V~240V 50HZ, SINGLEPHASE WITH EARTHING PHASE WITH EARTHINGP
Limited WarrantyDAEWOO ELECTRONICS CORPORATION OF AMERICA warrants thefollowing microwave ovens to be free from defective material andworkmanship and
1(a) Do not attempt to operate this ovenwith the door open since open-dooroperation can result in harmful exposureto microwave energy. It is important
2This appliance must be earthed. In the eventof an electrical short circuit, earthingreduces the risk of electric shock byproviding an escape wire for
Listard below ice, as with all appliance,certain rules to follow and safeguards toassure top performe ice from this oven:1. Do not use the oven for an
1 Glass Cooking Tray2 Roller guide-This must always be usedfor cooking together with the glasscooking tray.3 Knob VPC-Used to select a microwavepower
5Recommended UseGlass and glass-ceramic bowls and dishes - Usefor heating or cooking.Microwave browning dish - Use to brown the exteriorof small items
6GENERAL INFORMATION➪ Put the food on a microwave rack (roasts, bone-in pieces) or in a microwave casserole (small piecessuch as cubes or strips) or w
7FISH AND SEAFOODITEM SPECIAL INSTRUCTIONSCOOKING TIMEPER POUNDPORKITEM SPECIAL INSTRUCTIONSCOOKING TIMEPER POUNDBEEF AND LAMBITEM SPECIAL INSTRUCTION
8COOKING CHARTMEATITEM MICROWAVE POWERCOOKING TIMER PER POUNDPOULTRYITEM MICROWAVE POWERCOOKING TIMER PER POUNDFRESH FISHVEGETABLEBeefStanding/rolled
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